Thought help: I am thinking about raising haggis. - Help.com

Shakeybritches
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I am thinking about raising haggis.

Can anyone give me some hints on how to take care of them?

This closed post was written 4 months ago | V/U/S: 265, 64, 8 | Edit Post | Report Post

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Richard cor de lyon offline Verified User (1 year, 4 months) Long Term User Shouts: 74 #
An Undisclosed Location | 4 months ago (2 minutes after post)

huh? haggis is a noxious Scottish sausage. How do you raise them?

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anonyme offline Verified User (11 months) Long Term User Shouts: 1 #
An Undisclosed Location | 4 months ago (10 minutes after post)

Ah, well, you need to cater for the fact that the legs on one side are shorter than the others to allow for the running round hills thing. Oh, and they’re covered in ginger hair…

Yeah, Loudoun’s right. It’s made from all the bits of sheep that haven’t been used (liver etc), oats, onions, suet all stuffed in a sheep’s stomach and steamed. You can get vegetarian ones, which are rather nice actually!

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Anonymous #
4 months ago (10 minutes after post)

Loudon - go and wash yer mouth oot wi soap - ya heathen

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (11 minutes after post)
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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (13 minutes after post)

I would like to name my haggis, but I don’t know what to name them when they are born.

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Anonymous #
4 months ago (13 minutes after post)

Rules of Haggis Care from Haggis.com

Haggis must be given single malt whisky at all times - 3 x a day.
Haggis have only 2 names Jeannie for female and Rab for male
Haggis must not be taken to school - as we know they bite
Haggis must not be sent to America - they have special Haggis security there
Haggis cannot fly 0 Americans made up this myth
Oh and Brigadoon is not a real place
Sorry for shattering that illusion

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (15 minutes after post)

I’m calling my haggis fred and juniper, and haggis can fly!…….(goes away crying)

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Anonymous #
4 months ago (24 minutes after post)

Oh I’m sorry

Go and wash away those terrible words that came from your mouth with soap
You are a terrible Haggis non-believer

Dont you live near Stranraer - even you should have got that one

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (28 minutes after post)

I love me HAGGIS!!!!
I love to squeeze me haggis
hug me haggis
play with me haggis
tease me haggis
cuddle me haggis
laugh with me haggis
cry with me haggis
and most of all
I love to SHARE me haggis……

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Anonymous #
4 months ago (29 minutes after post)

Could someone please call Haggis DCF -

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Anonymous #
4 months ago (1 hour, 7 minutes after post)

Oh Um fair tearin’ up here. Yer a braw wain. Yer maw and paw shud be that prood o’ ye. (Get your posh parents to translate)

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Anonymous #
4 months ago (1 hour, 13 minutes after post)

cooldnaye huv pit it better maself

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (3 hours, 39 minutes after post)

http://upload.wikimedia.org/wikipedia…

Sorry this one was dead whwen I found it… What do I do!

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (3 hours, 43 minutes after post)

Mouth to mouth, quick!

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (3 hours, 50 minutes after post)

Nasty you do it….

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 2 minutes after post)

Eat Scrapple and don’t waste it use ketchup or syrup it’s less work just use all the left over from the pig when you get all that there bacon off. ya here!!!!!

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J 7 offline Verified User (5 months, 3 weeks) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 14 minutes after post)

What’s that??

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 15 minutes after post)

sabb wrote:
What’s that??

Scrapple?

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 16 minutes after post)

* Exported from MasterCook *

PHILADELPHIA SCRAPPLE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Meats

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
4 Pigs knuckles
1 Pound lean pork
1 lg Onion, stuck with 3 whole
Cloves
3 qt Water
1 1/2 t Salt
1 T Pepper
1 t Ground sage
3 c Cormeal
All-purpose flour, for
Dredging sliced scrapple
Butter, back fat or
Vegetable oil for frying

Place pigs knuckles in a large pot; add pork, onion, and water. Cook
slowly, covered, for 2 1/2 hours; drain, reserve broth.
Chill meat and remove fat; separate meat fron bones. Chop meat.
Place meat in a kettle with 2 qts of the reserved broth. Add salt, pepper
and sage; bring to a boil combine cormeal with remaining 1 qt of reserved
broth and stir into boiling mixture. Cook over medium heat until
thickened, stiirring constantly. Cover and cook over very low heat; stir
again after 20 minutes.
Pour into 2 (9-by-5-by-3-inch) loaf pans. Cool and chill overnight. Cut
into slices, coat with flour and brown in butter or bacon fat. Serve hot
with fruit for a hearty breakfast.

I don’t eat it.

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Mas1st offline Verified User (5 months, 2 weeks) Help.com Volunteer Moderator Long Term User Shouts: 740 #
An Unknown Location | 4 months ago (4 hours, 18 minutes after post)

Will someone tell this clown that there is no pig in Haggis or I’m sending the boys round

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 19 minutes after post)

no no no, scrapple, not haggis

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J 7 offline Verified User (5 months, 3 weeks) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 21 minutes after post)

no haggis? What’s that?

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 22 minutes after post)

scrapple has pig in it

lol

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J 7 offline Verified User (5 months, 3 weeks) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 23 minutes after post)

what the hell is haggis?

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 26 minutes after post)

awwwww c’mon sabb, I know better than that.
I’m going to start raising it.

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 29 minutes after post)

Scrapple is good I like it better than haggis!!!

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 30 minutes after post)

http://improbable.com/2007/01/28/how-…
check it out, I could use some investors….

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 33 minutes after post)

http://improbable.com/2007/01/28/how-…
You wanna be an investor, help, I need 25,000 to start a business.

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 33 minutes after post)

I’ll repeat yuck nasty nope investors here… Eat You Darn Scrapple!!!! and that’s that…hey where’s the syrup.

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 35 minutes after post)

http://improbable.com/2007/01/28/how-… check it out, i need some investors…..

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Shakeybritches offline Verified User (5 months, 1 week) Long Term User Shouts: 10 #
An Unknown Location | 4 months ago (4 hours, 35 minutes after post)

why wont my reply post?

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 38 minutes after post)

alph and Paul Adams has a long tradition of producing a variety of great products. Our products are made fresh, right here in Bridgeville, Delware.

Here is a list of our current products. Stop by your local store and pick some up. If your local store does not carry Ralph and Paul Adams, see the store manager and request that he do so.

If you are far away and miss the great taste of your favorite home town food, go to our Mail-Order page. We’ll be sure to get our products out to you quickly as possible.

It always kinda nice to know that where ever you are, you can get a taste of home delivered right to your door step.

Cause ya didn’t eat yer scrapple!!!

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I didn't like my Scr offline Verified User (5 months, 1 week) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (4 hours, 38 minutes after post)

how do you post a picture on here?

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Bacon, God of Gods offline Verified User (10 months, 3 weeks) Long Term User Shouts: 147 #
An Undisclosed Location | 4 months ago (8 hours, 6 minutes after post)

[quote anonymeYou can get vegetarian ones, which are rather nice actually![/quote]

what?

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Shie offline Verified User (11 months, 2 weeks) Long Term User Shouts: 236 #
Gloversville, NY, US | 4 months ago (9 hours, 4 minutes after post)

Shakeybritches wrote:
I love me HAGGIS!!!!
I love to squeeze me haggis
hug me haggis
play with me haggis
tease me haggis
cuddle me haggis
laugh with me haggis
cry with me haggis
and most of all
I love to SHARE me haggis……

omfg… lmfao…..

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Ditzy offline Verified User (1 year, 6 months) Help.com Volunteer Moderator Long Term User Shouts: 17 #
Ventura, CA, US | 4 months ago (1 day, 7 hours after post)

I had a pet haggis once. I brought him on the Royal Mile in Edinburgh (Scotland) sadly he died when I left England. Think he missed me too much. His favorite food was moths or worms.

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Anonymous #
4 months ago (1 day, 7 hours after post)

You bought a ‘Tourist’ Haggis - the real ones eat English people

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Shie offline Verified User (11 months, 2 weeks) Long Term User Shouts: 236 #
Gloversville, NY, US | 4 months ago (1 day, 7 hours after post)

lmfao… hahahahahahahhaa

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mariabad1 offline Verified User (4 months, 1 week) Long Term User Shouts: 46 #
An Unknown Location | 4 months ago (1 day, 18 hours after post)

anonyme wrote:
Ah, well, you need to cater for the fact that the legs on one side are shorter than the others to allow for the running round hills thing. Oh, and they’re covered in ginger hair…

Yeah, Loudoun’s right. It’s made from all the bits of sheep that haven’t been used (liver etc), oats, onions, suet all stuffed in a sheep’s stomach and steamed. You can get vegetarian ones, which are rather nice actually!

Lol whats all this with ithaving red hair and legs???? :)

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J 7 offline Verified User (5 months, 3 weeks) Long Term User Shouts: 2 #
An Unknown Location | 4 months ago (1 day, 18 hours after post)

sabb wrote:
what the hell is haggis?

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mariabad1 offline Verified User (4 months, 1 week) Long Term User Shouts: 46 #
An Unknown Location | 4 months ago (1 day, 18 hours after post)

Its a disgusting scottish dish Mas will know lol. But I don’t know what they all on, cos it dont have red hair and legs lol. You eat it.

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