[Help] Sushi, feeling Low, but there's still Sushi. Updates to this post /post/126108-sushi-feeling-low-but-there8217 Sat, 28 Nov 2009 22:35:02 +0100 Reply from Time Traveller /post/126108-sushi-feeling-low-but-there8217#reply-3685962 veggie maki

]]> Time Traveller Tue, 29 Apr 2008 22:32:42 +0100 Reply from mybiteistrue /post/126108-sushi-feeling-low-but-there8217#reply-3456547 yummm sushi is amaazing. :) heals all problems
as long as it’s te more fakeamerican kind you know. crabmeat. or lobster. the actual fish looks too weird for me to try and i’ve heard it’s kind of gross. but i’ll try it someday, just to try it….

]]> mybiteistrue Sun, 17 Feb 2008 03:57:54 +0100 Reply from OliveOil /post/126108-sushi-feeling-low-but-there8217#reply-3414160 Ah speaking of sushi dessert… there is also a Tempura dessert … I know they server Tempura Green Tea ice cream at the Takara chain restaurants. Its actually delicious!!!

]]> OliveOil Thu, 31 Jan 2008 22:56:09 +0100 Reply from rabbit /post/126108-sushi-feeling-low-but-there8217#reply-3412532 Wow, that sounds good, too. Dessert sushi, I never thought of that.

]]> rabbit Thu, 31 Jan 2008 05:29:59 +0100 Reply from watermellon_123 /post/126108-sushi-feeling-low-but-there8217#reply-3411892 the closest thing to sushi I’ve had is cslifornian rolls

i did make a dessert sushi once with flower tortillas, peanutbutter, marshmellows and something else, what I can’t remember…

]]> watermellon_123 Thu, 31 Jan 2008 00:44:17 +0100 Reply from rabbit /post/126108-sushi-feeling-low-but-there8217#reply-3411474 Ha! I love your descriptions. NO way for squid. They are such amazing and smart creatures, that and cuttle fish or octopus, I could never eat.

]]> rabbit Wed, 30 Jan 2008 22:18:38 +0100 Reply from OliveOil /post/126108-sushi-feeling-low-but-there8217#reply-3407648 Oooo, but I love sushi. It took some getting used to. I went to Japan for the first time when I was 12. I never forgot it. What a wonderful experience and exposure to a different culture and cuisine. In the states I have always been a fan of seafood growing up on the east coast with some Maine lobstermen for relatives. I wasn’t used to eating uncooked seafood though and when I moved to the west coast my Japanese friends that live here understood this. It really took some getting used to, but I learned to like the taste of chilled fresh fish, warm rice or tempura fried shrimp rolled in avocado, rice, salmon and seaweed wrap with a small cup of sake or “genmai cha” (green brown rice tea.) I am going out for sushi with a couple of friends tomorrow night. The only thing I have difficulty with is raw squid - the consistency!

]]> OliveOil Tue, 29 Jan 2008 18:37:30 +0100 Reply from Silverwings /post/126108-sushi-feeling-low-but-there8217#reply-3391198 I am like Mikie… for those of us old enough to remember… Mikie….

On Tv… if you didn’t like something… give it to Mikie….

But, I simply refuse some things…

1. sushi
2. artichokes
3. anchovies

But, that simply means that there is more out there for the ones that like it…..

]]> Silverwings Wed, 23 Jan 2008 22:23:38 +0100 Reply from Silverwings /post/126108-sushi-feeling-low-but-there8217#reply-3391195 Hi Rabbit…. here are blessings and wishes for your low mood…..

however.. You can keep the sushi !!!! yuck……

and the fish head…. ~smiles~

]]> Silverwings Wed, 23 Jan 2008 22:20:20 +0100 Reply from Felicity /post/126108-sushi-feeling-low-but-there8217#reply-3379899 lol Thats funny Rabbit .We talked about this the other day but i just wanted to start the first reply for my friend.any hoo,I seen a show where a fish head on a plate was served to a woman and everthing was casual till the fishs’ mouth started to open and shut.The look on her face was priceless.

]]> Felicity Sat, 19 Jan 2008 22:14:08 +0100